On The Nose Aromas Of Redcurrant And Mulberry With A Slightly Spicy And Minty Finish.
Colour
An Intensely Vivid Ruby Colour.
Country
Italy
Food Pairing
Egg Plant With Parmigiana; Glazzed Caramelized Ribs Baccon
Grapes
Nero D'Avola
Palate
In The Mouth The Wine Demonstrates Its Fine Personality With Flavours Of Ripe Wild Fruits; Balanced By A Very Pleasant Full And Herbal Taste. The Tannins Are Soft And Smooth Conferring A Very Versatile Character To This Red Wine.